Chole (Chick Pea Curry)

I have started a new job as a Marketing Executive and I have to travel One hour every day for that so I haven’t updated a post in a while! This doesn’t mean that I am NOT cooking, just means that I didnt have the time to make videos. Btw a friend of mine, Dan Morell really liked my blog and said he wants to shoot a professional video for the blog! Yippie! 😀

Well today I thought of sharing one of the simplest and cheapest recipe I know, Chick Pea Curry or in Indian terms  Chole. This is a dish which is very popular among the vegetarians in India and originates from North India.


1 can of boiled chick pea
1 Chopped Onion
4 cloves of Garlic (Finely Chopped)
1 Tbs Salt
1 Tbs Garam Masala
1/4 Tbs Chilly Powder
2 chopped green chillies
2 freshly chopped tomato’s
1/4 cup fresh double/single cream
1 Tbs Oil


  • Heat up the oil in a pan and then throw in the onion and garlic and stir it till its soft
  • Add the Garam Masala, Salt and Chilly Powder
  • Add the tomatoes and let it look till its like a paste
  • Add the chick peas and let it cook for 2 mins 
  • Then add the chilly 
  • And finally add the fresh cream and stir it.
And the delicious, chole or chick pea curry is ready to be served with Bread/ Chapati/ Rice or just by itself!
Hope you try it and have fun eating it! 


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