I have started a new job as a Marketing Executive and I have to travel One hour every day for that so I haven’t updated a post in a while! This doesn’t mean that I am NOT cooking, just means that I didnt have the time to make videos. Btw a friend of mine, Dan Morell really liked my blog and said he wants to shoot a professional video for the blog! Yippie! 😀

Well today I thought of sharing one of the simplest and cheapest recipe I know, Chick Pea Curry or in Indian terms  Chole. This is a dish which is very popular among the vegetarians in India and originates from North India.

Ingredients:

1 can of boiled chick pea
1 Chopped Onion
4 cloves of Garlic (Finely Chopped)
1 Tbs Salt
1 Tbs Garam Masala
1/4 Tbs Chilly Powder
2 chopped green chillies
2 freshly chopped tomato’s
1/4 cup fresh double/single cream
1 Tbs Oil

Method:

• Heat up the oil in a pan and then throw in the onion and garlic and stir it till its soft
• Add the Garam Masala, Salt and Chilly Powder
• Add the tomatoes and let it look till its like a paste
• Add the chick peas and let it cook for 2 mins 
• Then add the chilly 
• And finally add the fresh cream and stir it.